Awesome soup. Was a hit with everyone.

Absolutely a hit! I added jalapeño for a kick. Cannot wait to make it again. It is going in the rotation

This soup was great! I was a little skeptical at first because it seems too simple but the creaminess was perfect and the balance between ingredients was great. I did think it needed a kick so added jalapeños. When I make this again I will probably add more peppers to the soup while it’s cooking and also probably some green chiles.

10/10 fantastic I added a can of corn and a can of black beans, which in turn made me add more broth and seasonings. Will absolutely be making again!

This a fabulous recipe!

This is one of our new favorites!

It was incredible.. my husband actually told me to put that in the permanent recipe box… and that’s rare.

Amazing soup! I added a jalapeño and a poblano pepper, as well as some Cayenne pepper, smoked paprika, and cumin. It was a hit!!

DELICIOUS! I didn’t have Rotel tomatoes do I just used regular canned tomatoes and added jalapeños from a jar and poured in the jalapeño juice to make up for not having Rotel tomatoes. Husband loved the meal!

This was awesome. Quickish and easy. I will make again for sur. Things to add to shopping cart or should be noted: only need cream cheese or heavy whipping cream. Not both. Cilantro, lime, avocado, sourcream, cheese and/or jalapenos are good additions. I am going to try different variations of this with ground turkey or chicken. Maybe shredded chicken too!

Added more veggies and was great.

So good! Will make again. Kids even enjoyed it.

This was super easy to make and it tastes fantastic! I doubled the recipe and used both cream cheese and the heavy cream plus added an Anaheim pepper for a little kick! Will definitely make it again!

This was awesome! I add some personal touches but the basic recipe is really good. It's a definite do over.

Added fresh riced cauliflower and jalapeños. Topped with avocado sour cream cheese and hot sauce.

Really good! Used cream cheese instead of cream. Left out peppers. Would make again.

I doubled the recipe to feed my family. I browned meat and put all ingredients into crock pot for 6 hours. Served with taquitos. I used the cilantro and lime for garnish and topped with southwestern tortilla strips. This meal was a big hit. I just baked the frozen taquitos and the opened the crock pot and we were ready to eat. Definitely will serve again.

It’s so good I made it the next day because boyfriend wanted more I did dubble the recipe let my father in-law try some we also invited a friend over to eat everyone got seconds !

Good receipe!! My family and I love it!! Another successful receipe!!

5 stars for being so easy! Tastes great too. Very forgiving when vegan meat substitute was used and added black beans.

I made this with Quorn mince and it was amazing. So quick and easy. This will probably from now on be a staple for when i'm lazy and hungry in the future. Only things i changed were: 1. Fried the onion for a few minutes before the mince 2. Added the green capsicum at the same time as the mince 3. Added the garlic at the same time as the canned tomatoes

Love this! So rich and super easy

Geesh, I don’t know why I haven’t had all this good food before I started keto. This recipe was amazing and I did have fresh chopped cilantro, lime, avocado, jalapeños and shredded cheese on the side as well as almond flour tortillas. I warmed the tortillas REALLY well to make them a little stiffer than for a taco and cut them into small triangles to eat with the soup. Delicious!😋

Very delicious recipe. I added black beans and corn, just a personal preference but other than than that followed the recipe exactly as is. Definitely will make again.