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Yummly User: "Easy and excellent! Will make this again!" Read More
5Ingredients
80Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups heavy cream
- 1/2 cup lowfat milk (or whole)
- 1/3 cup sugar (plus about 4 tablespoons for caramelizing the custards)
- 1/2 vanilla bean (scraped, use just the seeds, or 1/2 teaspoon vanilla bean paste or ground vanilla beans)
- 4 large egg yolks
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Potassium
Calories440Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol335mg112% |
Sodium55mg2% |
Potassium130mg4% |
Protein5g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber |
Sugars18g |
Vitamin A35% |
Vitamin C2% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 3 years ago
Easy and excellent! Will make this again!
Yummly User 4 years ago
These came out nice and creamy! I used 1 tsp of vanilla extract instead of the vanilla bean, and 3 larger souffle ramekins instead of 4 standard ramekins so they took about 45 minutes to cook. they were a hit!