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17Ingredients
55Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. cream of mushroom soup (undiluted)
- 10 oz. low sodium beef broth
- 1/4 cup dried minced onion
- 1/8 cup beef bouillon powder
- 1 1/16 tsp. onion powder
- 1/8 tsp. celery seed (crushed)
- 1/8 tsp. sugar
- 2 Tbsp. fresh minced garlic
- 1 Tbsp. Worcestershire sauce
- 3 lb. eye of round roast
- 1/4 cup flour
- 1 tsp. black pepper
- 1/2 tsp. salt
- 3 Tbsp. extra virgin olive oil
- 2 cups sliced mushrooms
- 2 Tbsp. corn starch
- 3 Tbsp. milk
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium970mg40% |
| Potassium1440mg41% |
| Protein82g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g4% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 3 years ago
GREAT!!!!!!!! THE BEST I HAVE EVER HAD WE USED A 6 POUND EYE ROUND AND IT WAS ALL GONE!!!!!
Yummly User 7 years ago
All I can say is delicious.. I had a 5 pound roast and I made just some small adjustments. I used golden mushroom soup instead of the cream of mushroom soup I also marinated the roast in Worcestershire sauce and rubbed it with a fresh garlic paste. Thank you, I plan of using this recipe again.