Crockpot Spinach Artichoke Dip Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Crockpot Spinach Artichoke Dip

COOK BY JULIE
10Ingredients
65Minutes
490Calories
Read Directions
Add to Meal Planner
Crockpot Spinach Artichoke Dip

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 14 oz. spinach (roughly chopped)
  • 14 oz. artichokes (canned, chopped)
  • 8 oz. cream cheese (softened)
  • 1 cup Sour Cream
  • 1 cup mozzarella cheese
  • 1/4 cup Parmesan cheese (grated)
  • 2 garlic cloves (finely minced)
  • 1 tsp. garlic powder
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    490Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories490Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol120mg40%
    Sodium870mg36%
    Potassium1150mg33%
    Protein19g37%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber8g32%
    Sugars5g10%
    Vitamin A210%
    Vitamin C70%
    Calcium50%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop