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Ingredients
US|METRIC
4 SERVINGS
- 12 potato (skin shells, see note for recipe)
- 1 1/2 cups cooked ham (leftover, diced or shredded)
- 12 slices swiss cheese (I use deli slices, approximately 1 ounce each)
- 24 pickles (rounds)
- 1/4 cup mustard (mustard of choice, I use dijon)
- 1/4 cup mayonnaise
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium3710mg155% |
| Potassium2900mg83% |
| Protein49g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate115g38% |
| Dietary Fiber15g60% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C220% |
| Calcium70% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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