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Yummly User: "kids loved it, will definitely make again." Read More
18Ingredients
65Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef chuck roast
- 2 Tbsp. vegetable oil
- 1 onion (medium, diced)
- 1 red pepper (chopped)
- 1 jalapeno pepper (seeded and diced)
- 3 cloves garlic (minced)
- 2 cans dr. pepper
- 28 oz. crushed tomatoes
- 14.5 oz. diced tomatoes
- 2 Tbsp. chili powder
- 1 tsp. ground cumin
- 1 tsp. dried oregano
- 1/4 tsp. red pepper flakes (optional)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 15 oz. pinto beans (rinsed and drained)
- 15 oz. kidney beans (rinsed and drained)
- 1/4 cup cornmeal
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat17g85% |
| Trans Fat0g |
| Cholesterol150mg50% |
| Sodium820mg34% |
| Potassium2030mg58% |
| Protein58g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber9g36% |
| Sugars22g |
| Vitamin A90% |
| Vitamin C200% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User 4 years ago
kids loved it, will definitely make again.
Yummly User 6 years ago
Very good add corn and carrots
Yummly User 7 years ago
absolutely delicious! i made this on a day when we were hit with a huge snow storm and it was a hit. the spice level was just right and the dr. pepper made the meat so tender and flavorful. i paired it with cornbread muffins for a hearty meal. will make again!
Yummly User 8 years ago
Loved it!! The extra Dr Pepper with the cornmeal is a good idea too! Had to make 2 versions though - since half the peeps I live with are spicy lightweighs … received their approval too!