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Ingredients
US|METRIC
8 SERVINGS
- 1/3 cup popcorn kernels
- 2 Tbsp. unsalted butter
- 1/4 tsp. kosher salt
- 1/4 cup candy melts (several colours - I used 5-6 candy melts in each of 4 colours)
- 1 Tbsp. sprinkles
- 1/4 cup Cadbury Chocolate (mini-eggs)
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