Easy Biscuits and Gravy Recipe | Yummly
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Easy Biscuits and Gravy

CATZ IN THE KITCHEN(35)
Yummly User: "This recipe is wonderful and so simple to make" Read More
6Ingredients
25Minutes
280Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 12 oz. breakfast sausage
  • 1 can biscuits (Grands biscuits)
  • 2 cups whole milk
  • 5 Tbsp. flour
  • 1/2 tsp. seasoned salt
  • freshly ground black pepper (to taste)
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    NutritionView More

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    280Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories280Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol5mg2%
    Sodium660mg28%
    Potassium220mg6%
    Protein6g12%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber<1g3%
    Sugars5g10%
    Vitamin A2%
    Vitamin C0%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(35)

    Yummly User a month ago
    This recipe is wonderful and so simple to make
    Yummly User 2 months ago
    Delish and super easy!
    Yummly User 5 months ago
    So good and so easy/fast to make. Definitely going to make sure I start the sausage before putting the biscuits in the oven. Also will make sure the sausage is very browned and crispier next time before adding the flour.
    Yummly User 8 months ago
    Love it easy and tasty!
    Yummly User 10 months ago
    So easy and delicious! Added a cajun seasoning instead of salt.
    Yummly User a year ago
    I added in crushed red pepper and thyme it was very flavorful
    Yummly User a year ago
    These were fabulous. My husband knows his B&G and with the restrictions during COVID he missed getting them at a restaurant. He claimed these to be BETTER than what he normally gets! My suggestion is to make homemade biscuits next time. Grand Biscuits were excellent for convenience
    Yummly User a year ago
    Delicious and easy. For extra flavor, toss in diced onion to the sausage, and for an extra kick, add red pepper flakes.
    Yummly User a year ago
    If I could give this a million stars I would! Growing up my momma always made biscuits & gravy, it was a weekend staple of my childhood. I have never been able to successfully make my mommas gravy. The first 2 times I tried I threw the frying pans out, of that tells ya anything. And then last year both of my parents were killed in a car accident on their way to their Friday night date night=*( needless to say I never learned how to make her gravy. Well I had been missing them something fierce and I decided to try to find a recipe and I came across this one. Hand to God I cried the entire way through it. It was like she made it. I know this sounds crazy but I have never had anything little own a meal make me feel so at peace and connected to someone. I now make this every weekend. My husband and kids swoon over it the same way me and my brothers and sisters did. Thank you for this recipe whoever you are! Seriously thank you!!
    Yummly User a year ago
    Great easy to make & tasty
    Yummly User 2 years ago
    Too strong of taste. I guess the season salt.
    Yummly User 2 years ago
    Easy and yummy, thanks so much!
    Yummly User 2 years ago
    It was great I cut it down to two servings but I think I use a little bit too much sausage
    Yummly User 2 years ago
    Really liked this recipe. Will keep it in hand for the future, no doubt. The only problem I had was that the gravy turned out too thick, so I might just use a little less flour next time.
    Yummly User 2 years ago
    This recipe is easy to follow and perfect for a fast easy breakfast!
    Yummly User 2 years ago
    great, i used bacon instead of sausage and it was amazing.
    Yummly User 2 years ago
    great!! used white pepper
    Yummly User 2 years ago
    Quick and easy! I added a 2 tbsp of butter after browning the sausage and a dash of cayenne after the milk. Second time making this.
    Yummly User 2 years ago
    It was so easy to make wish I could remember it without looking lol
    Yummly User 2 years ago
    Very easy to make and taste great.
    Yummly User 2 years ago
    So good and easy, make it a couple of times a month.
    Yummly User 3 years ago
    Great. Make it all the time now.
    Yummly User 3 years ago
    Super easy to make and yummy
    Yummly User 3 years ago
    Very good I loved it very tasteful
    Yummly User 3 years ago
    Super easy & hometown taste
    Yummly User 3 years ago
    i make these often, family loves them.
    Yummly User 3 years ago
    Super easy, super delicious
    Yummly User 4 years ago
    Simple, easy and quick!
    Yummly User 4 years ago
    I would make this again! It’s not restaurant quality, but it was pretty yummy for a 15 minute recipe
    Yummly User 4 years ago
    It was delicious my family devoured all of it Thanks for sharing

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