i love this recipe everybody loved it

Simple. Added a leftover ham hock not to waste 😋.

Wonderful I would make it again simple and easy.

Very tasty. Easy to prepare.

Delicious, salt and garlic powder to desired flavor yum!! So easy

My family loves this recipe!! I added garlic powder and salt to my taste & was terrific! I will make this super easy recipe ALOT!

Turned out pretty good. Had to add extra salt for more flavor but it was super easy.

So simple. And even the kids loved it.

Easy delicious and quick and nutritious

i like very much. will do soon a gain

Great my family loved it will do it again soon

Delicious and simple, what more can you ask for in a recipe?

tender and tasty cabbage! could not be easier

was awesome, I used olive oil and red cabbage. I like my cabbage a little crunchy 😍

My cabbage was seasoned good/tasted good but it was still a little too crunchy and I like my cabbage soft I think it may have been because I didn’t have a top for the pot I cooked it in but next time I will make sure I have a top to see if that’s what made it not soft like I like but I will definitely be trying this recipe again though

This turned out great! I added a little extra butter which I didn’t mean to but it made the cabbage very very tender! I love cabbage but never knew how to cook it, I’ll definitely be making this again. 😊

I had kale I had frozen which i added to the recipe and onions . I’ve tried several cabbage recipes, many which include some type of liquid added which resulted is soggy mushy cabbage. This recipe provide the taste and texture I was looking for!

Delicious! So easy for someone who hadn't made cabbage before.

Simple and Delicious. I just added some carrots and curry powder for color and because I’m part West Indian

awesome and yummy followed the recipe as listed used olive oil.

Delicious! Will make again!

Amazing! My family really believes nothing tastes good without meat, but i proved them wrong with this recipe!

Loved it. Easy to make too!

Stays true to its name and provides a base recipe idea that one can rework to fit one’s tastes. I used olive oil, pepper, and some season all salt and everyone enjoyed it.

It turned out great!

It’s was great thanks

it was great, I added cherry tomatoes in the last few minutes.

This is the best, easiest sautéed cabbage recipe. My husband and 11 year old both love it. Tonight, I added leftover ham in the last 10 min of cooking. I did this only because I needed to use the ham. This recipe needs no additions.

So easy but really tasty

It was quick and easy.