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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. chicken thighs
- 1/8 cup soy sauce
- 1/8 cup olive oil
- 1 tsp. dried oregano
- 3 garlic cloves (minced)
- 1/2 lemon (juiced)
- 3 multicolored bell peppers (medium)
- 2 lb. boneless chicken thighs (cut into medium pieces)
- 1/8 cup soy sauce
- 1/8 cup olive oil
- 1 tsp. dried oregano
- 3 garlic cloves (minced)
- 1/2 lemon (juiced)
- 3 multicolored bell peppers (cut into medium pieces)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium830mg35% |
| Potassium850mg24% |
| Protein54g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C190% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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