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Yummly User: "Super easy recipe to make in smaller batches as m…" Read More
5Ingredients
40Minutes
740Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 lb. figs (fresh, cut in quarters and stems removed)
- 1 cup granulated sugar
- 1 lemon
- 1 tsp. vanilla extract
- 1/4 cup water
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Directions
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NutritionView More
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740Calories
Sodium
Carbs
Fiber
Potassium
Calories740Calories from Fat┅ |
% DAILY VALUE |
Total Fat |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium10mg0% |
Potassium1140mg33% |
Protein5g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate193g64% |
Dietary Fiber16g64% |
Sugars174g |
Vitamin A15% |
Vitamin C80% |
Calcium20% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Yummly User 2 years ago
Super easy recipe to make in smaller batches as my figs ripen. Added a bit of maple flavoured whisky, less than an oz, to thin it a bit and add another layer of flavour. Will be my new go to.
Yummly User 3 years ago
Yummy and thick! I mixed in some fresh pitted black cherries as well tasted so good w cream cheese on toasted bagel!
Yummly User 4 years ago
It was definitely easy to make. I think I'll try it again with monkfruit.
Yummly User 4 years ago
Good! I substituted dates and it worked out great
Yummly User 6 years ago
It’s a little soupy and I followed the directions to the T, I wish I was able to ask somebody how to thicken it up without Putting pectin in it. Labor is really good though.
Yummly User 7 years ago
Fabulous taste and really easy recipe
Yummly User 7 years ago
Really good, the flavor is amazing, the consistency is really good, the only thing that I did not use was the vanilla because personally I think that it doesn't need it but that is up to each one