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Description
Seasoned, sauced ground beef on a bun makes such a great, quick weekday meal that there’s only one way to top these Easy Italian-Style Sloppy Joes: with cheese. The recipe for the beef mixture comes together quickly in one pan and is piled high on soft rolls before being topped with a sprinkle or a slice of cheese. The heat from the meat mixture melts the cheese just enough to make every bite of these Italian-style sloppy joes gooey and delicious—the ideal comfort food. You can also serve the high- protein beef mixture in tacos, over pasta, or use it to make a new spin on stuffed peppers.
Ingredients
- 2 lb. ground beef (or ground turkey)
- 3 3/8 cups Prego® Traditional Italian Sauce (a little more than half of a 45-ounce jar)
- 1 Tbsp. Worcestershire sauce
- 2 tsp. garlic powder
- 2 tsp. onion powder
- 12 Pepperidge Farm® Soft White Hamburger Buns
- 2 cups shredded mozzarella cheese (or 12 slices provolone cheese)
Directions
NutritionView More
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Calories410Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat8g40% |
Trans Fat1g |
Cholesterol70mg23% |
Sodium690mg29% |
Potassium530mg15% |
Protein24g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber3g12% |
Sugars9g |
Vitamin A15% |
Vitamin C4% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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