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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. crushed garlic
- 1 can plum tomatoes
- 1 cup veggies (frozen)
- 2 cups frozen meatballs (thawed)
- 1 qt. beef broth (or stock)
- 2 cups water
- 1/4 tsp. oregano
- 1/4 tsp. basil
- 1/4 tsp. thyme
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 8 oz. tortellini
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat25 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol15mg5% |
Sodium860mg36% |
Potassium510mg15% |
Protein9g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A25% |
Vitamin C35% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User 2 years ago
Absolutely delicious
Yummly User 2 years ago
Everybody liked it! It’s very simple, quick to fix up, and this time just happened to use up leftover meatballs and a partial bag of frozen tortellini. Otherwise the ingredients tend to be staples in my pantry.
Yummly User 3 years ago
It was easy, I will give it that. My kids loved it, my husband accused me of starving him to death slowly.....
Yummly User 7 years ago
Easy and quick to make it was a perfect winter soup-hearty and filling. Hjhjhjjhjhjhjhjhjhjh
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