Was very tasty. I partially cooked the bacon first and seasoned the asparagus with garlic powder, little bit of salt and italuan seasoning. I didn't do the fresh gatlic because i didn't want it to burn.

this was so good. i used thick bacon and thin asparagus, so i had to add extra cooking time. i will probably pan fry the bacon for a few minutes first.

Too much bacon grease hangs out after the cooking is done. I DO like the bacon and garlic together, so will try this again with a little pre-cooking of the bacon.

Not as good as plain boiled

I always struggle to make asparagus a good, flavorful side dish. The family loved this!

Delicious! Really simple and easy to make and tastes great.

Made this recipe and it was delicious! Will definitely make it again.

Garlic pieces are really strong, I would use more bacon next time but overall good.

easy to make but not soo good, i will try other recipes before i recook it if i recook 🙂

Easy to make and delicious!! I added some veggie seasoning for a little extra kick!

Super easy and fun to make turned out amazing as well

Very happy with this recipe, will defo repeat in the future

Whole family enjoyed. Definitely making it again.

yummy, I also added baby squash

The asparagus came out great. I just added salt and pepper to bring out more of the flavor.

I normally don't like asparagus but when you add bacon. yummy

It was very to do with my super beginner skill. But if I do it next time might need to put seasoning on it

It was quick and easy. Very flavorful. I would reccomend thinner cut bacon. As my thick cut bacon took to long to cook and the asparagus was overcooked to my taste.

Had to cook it much longer. But still tastes good with very few ingredients. Needed something more tho for sauce

it tasted great....,