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Yummly User: "Very tasty! Rarely modify on first making so noth…" Read More
10Ingredients
40Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all-purpose flour (plus more for dusting)
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1/4 cup unsalted butter (chilled and diced)
- 2 large eggs (beaten)
- 1/2 cup heavy cream (chilled)
- 6 oz. sharp cheddar cheese (cut into small dice)
- 1/4 cup roasted sunflower seeds
- 1 egg
- 1 pinch sugar
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories730Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat26g130% |
Trans Fat |
Cholesterol285mg95% |
Sodium1360mg57% |
Potassium230mg7% |
Protein24g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber3g12% |
Sugars1g |
Vitamin A30% |
Vitamin C2% |
Calcium60% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 6 years ago
Very tasty! Rarely modify on first making so nothing to add on that. Seed flavor seemed to overpower cheese but I only had one 2.5” scone so far.