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Viral Doshi: "didnt modify much but used honey mustard and caye…" Read More
8Ingredients
20Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 hard boiled eggs (large, peeled and coarsely chopped)
- 1/4 cup mayo
- 1 Tbsp. Dijon mustard
- 1/2 red pepper (finely chopped)
- 1 stalk celery (thinly sliced)
- 1/4 tsp. crushed red pepper
- salt
- pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol320mg107% |
Sodium400mg17% |
Potassium180mg5% |
Protein11g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A20% |
Vitamin C35% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Viral Doshi 4 years ago
didnt modify much but used honey mustard and cayenne pepper to make it sweet but tangy :)
Yummly User 4 years ago
It needs more of the mustard but otherthan that, it's great.
Yummly User 5 years ago
Turned out great. I varied it a little, regular mustard, forgot the crushed peppers (darn), added pickle juice, and sweet relish.
Yummly User 5 years ago
I love the taste of an egg salad sandwich and this one has an extra kick provided by crushed red pepper.