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Ingredients
US|METRIC
10 SERVINGS
- 1 g crust (E AND FENNEL PARLE G)
- 2 cups crumbs (crushed Parle G)
- 1/4 tsp. ground fennel (freshly)
- 1 Tbsp. orange zest
- 2 Tbsp. granulated sugar
- 1/2 cup unsalted butter (melted)
- cheesecake (EGGLESS)
- 24 oz. cream cheese (room temperature)
- 1 cup granulated sugar
- 1 Tbsp. vanilla extract
- 1/2 cup sour cream
- 1/2 cup whipped cream
- 1/4 tsp. salt
- 2 Tbsp. cornstarch
- 1 Tbsp. all-purpose flour
- 1/4 cup milk
- food coloring
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium370mg15% |
| Potassium160mg5% |
| Protein6g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber0g0% |
| Sugars35g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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