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Extra Easy Sheet Pan Chicken Thighs and Potatoes with Lemon and Garlic
PARSNIPS AND PASTRIES10Ingredients
38Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. small red potatoes
- 3 Tbsp. olive oil (divided)
- 1 lemon (large)
- 1 tsp. Dijon mustard
- 4 garlic (Dorot Gardens, cubes, or 4 teaspoons minced garlic)
- 4 basil (Dorot Gardens, cubes, or 2 teaspoons dried basil)
- 1 shallot (large, thinly sliced)
- 2 lb. boneless, skinless chicken thighs
- sea salt
- pepper
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium420mg18% |
| Potassium1610mg46% |
| Protein47g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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