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Yummly User: "So good!!! Hubby and I loved this dish! Easy reci…" Read More
13Ingredients
75Minutes
580Calories
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Description
Extra-cheesy vegetarian baked spaghetti is easy, filling, and fit for a crowd! The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
10 SERVINGS
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Directions
- Preheat the oven to 375°F.
- Spray a 9x13-inch baking dish with nonstick cooking spray. Set aside.
- Bring a large pot of water to a boil. Add a generous pinch of salt. Once boiling, add the spaghetti to the water and cook, stirring occasionally, until the pasta is al dente, 9-10 minutes. Drain the pasta in a large colander, and rinse thoroughly with cold water. While the pasta cooks, prepare the cheese mixture.
NutritionView More
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580Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories580Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1310mg55% |
| Potassium520mg15% |
| Protein31g61% |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber5g20% |
| Sugars12g24% |
| Vitamin A30% |
| Vitamin C4% |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(20)
Yummly User 4 months ago
Did my best to spice up the sauce, but it was still a bit bland. Maybe not enough sauce, was too dry for my liking. It’s missing something. My daughter loved it though.
Yummly User 9 months ago
This could really use some homemade sauce, or at least some garlic, tomato paste, anything really to amp up the flavor. This is pretty good for picky eaters or kids though, lots of cheese… Not bad, didn’t love it, probably won’t do again.
Yummly User 10 months ago
So good!!! Hubby and I loved this dish! Easy recipe, most of the time it is just in the oven.
Yummly User a year ago
Great flavor! Very easy to put together
Yummly User 2 years ago
amazing
will make again
Yummly User 2 years ago
Amazing flavor! I modified just a little to my families liking, but other then that definitely making it again!
Yummly User 2 years ago
I made it without provolone and it’s good maybe just add more salt
Yummly User 2 years ago
Family didn't like it. Will add more garlic next time.
Yummly User 2 years ago
everyone loved it, will be making it again
Yummly User 2 years ago
It was pretty good. My family ate it but i think next time i will double the sauce and add italian sausage.
Yummly User 2 years ago
Cheesy! Only needed to go in the oven for 25mins.
Yummly User 2 years ago
i made mine slightly different. as im not a hug fan of ricotta. i used mozzarella cheese (and added hamburger) it was amazing!!!
Yummly User 2 years ago
It was good, very cheesy!
Yummly User 2 years ago
Absolutely delicious!!!!
Yummly User 3 years ago
very good! will be making again soon!
Yummly User 3 years ago
Amazing!
Added some fresh tomatoes and orange 💥💥
Yummly User 3 years ago
great! will make again!
Yummly User 3 years ago
The family devoured and asked to have it again...soon
Yummly User 3 years ago
Very good as is. I think next time I’ll try it with meat.
Yummly User 3 years ago
Super simple and so delicious!