French Toast | Pain Perdu Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

French Toast | Pain Perdu

LEITE'S CULINARIA(12)
Yummly User: "i didnt use a sturdy enough bread... next time it…" Read More
7Ingredients
30Minutes
400Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 3 large eggs
  • 1/4 cup granulated sugar
  • 1 tsp. vanilla extract
  • 2 cups whole milk
  • 8 slices white bread (sturdy, sliced 3/4 inch, 18 mm thick)
  • 3 Tbsp. unsalted butter (1 1/2 oz, cut into 4 chunks)
  • honey (or maple syrup, for serving, optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    400Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories400Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol195mg65%
    Sodium450mg19%
    Potassium270mg8%
    Protein13g25%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber1g4%
    Sugars24g48%
    Vitamin A15%
    Vitamin C0%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(12)

    Yummly User 5 months ago
    i didnt use a sturdy enough bread... next time it will be better. overall, the taste was good!
    Yummly User 9 months ago
    My husband and picky 4 year old went from a full plate to it being bome clean :)
    Yummly User 9 months ago
    it was good till I got to the last piece.
    Yummly User 9 months ago
    Delicious!! I used almond milk instead and stevia I stead of sugar
    Yummly User a year ago
    Perfect!! Thanks so much!
    Yummly User a year ago
    wonderful 🤤😊 they're a hit everytime.😁😁
    Yummly User a year ago
    If you want soggy toast this is for you! Awful! Even tried soaking it shorter time span. Still soggy. Just saying...
    Yummly User a year ago
    Amazing! 2 min soaking was too long for my bread, though.
    Yummly User a year ago
    turned out well will make again
    Yummly User a year ago
    Would definitely make it agian
    Yummly User 2 years ago
    Yummy!! Definitely making again!
    Yummly User 2 years ago
    Amazing 😉 I didn’t change a thing And I will make this from now on!

    PlanShop