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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. i can't believe it's not butter! spread
- 2 sweet onion
- 1 clove garlic (finely chopped)
- 1 tsp. fresh thyme leaves
- 5 1/2 cups water
- 2 knorr homestyle stock - beef (tubs)
- 2 Tbsp. sherry (optional)
- 6 slices french bread (1/2-inch-thick)
- 1 1/2 cups swiss cheese (shredded, about 6 oz)
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Directions
- Melt Spread in large saucepot over medium heat and cook onions, stirring frequently, until golden, about 15 minutes. Stir in garlic and thyme and cook, stirring constantly, until onions are browned and very tender, about 5 minutes.
- Stir in water and Knorr® Homestyle Stock - Beef, scraping up brown bits from bottom of saucepan. Bring to a boil over high heat, stirring until Stock is melted. Reduce heat to low and simmer uncovered 8 minutes. Stir in sherry.
- Arrange 6 broiler-proof bowls on baking pan. Evenly ladle soup into bowls, then top with bread and cheese. Broil 1 minute or until cheese is melted.
NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium550mg23% |
Potassium240mg7% |
Protein16g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber2g8% |
Sugars8g |
Vitamin A8% |
Vitamin C10% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 7 years ago
Excellent recipe! I used 3 tubs of Khorramshahr broth instead of two. Outstanding!
Also, it could have used 3 onions instead of two.