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Yummly User: "amazing on steak kept recipe same just added cila…" Read More
13Ingredients
2Hours
240Calories
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Ingredients
US|METRIC
10 SERVINGS
- 10 whole chicken wings (washed and pat dry)
- 1/8 tsp. black pepper
- 1/4 tsp. white pepper
- 1/4 tsp. garlic powder
- 1 tsp. salt
- 1/2 tsp. sugar
- 1 Tbsp. soy sauce
- 1 Tbsp. Shaoxing wine
- 1 tsp. sesame oil
- 1 egg
- 1 Tbsp. cornstarch
- 2 Tbsp. flour
- oil (for frying)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium400mg17% |
| Potassium150mg4% |
| Protein17g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(15)
Yummly User 2 months ago
amazing on steak kept recipe same just added cilantro
Yummly User 2 years ago
Good flavour but not enough batter in my opinion
Yummly User 3 years ago
Good tasting and crunchy
Yummly User 3 years ago
Great wings! Might add a bit more of the seasonings next time but overall they tasted amazing!
Yummly User 3 years ago
It was AWSOME better the buying outside just like Chinese fried chicken wings
Yummly User 3 years ago
I air fried with good results. They were a little too salty and would like more other flavor, but otherwise good.
Yummly User 3 years ago
I made this 3 times already. Everyone love it! I learnt that patting dry the wings is super important in this recipe, or the chicken won’t be as flavorful & crunchy
Yummly User 4 years ago
❤️❤️❤️❤️❤️ Loved it! I’m part creole so I had to add a little creole seasoning....yummy!
Yummly User 4 years ago
Awesome wings! Tasty, crispy and just like takeout!
Yummly User 4 years ago
Loved the flavor! SOOOOO happy that I didn’t have to get my hands filthy in the flour mixture. Absolutely will make a few times again. I used pre cut party wing pieces.
Yummly User 4 years ago
This is the recipe I have been searching for...finally! It was fantastic! I did not alter the recipe at all, and if you are telling yourself you do not want to fry them twice, resist the urge. Frying them twice made them wonderfully crispy. Every thing about this recipe is perfect. I am making these again!
Yummly User 5 years ago
it was great! The kids loved it. i make it at least once a month.
Yummly User 6 years ago
better than take out I will do it again.
Yummly User 7 years ago
This recipe is awesome… however, I did have to tweak the seasonings amount (season heavy) and added chinese five spice.
Yummly User 8 years ago
These turned out so good! I used wings that were already split apart, and the batter was enough for about 25 split wings. They were so crispy and were some of the best wings I've made at home!!