This recipe was delicious. I did omit the Worchestershire Sauce and used 1 tps of Oyster Sauce. I also omitted the White Wine and used 2 cups of Chicken Both.

This was a quick and simple recipe and super delicious. It is definitely part of my recipe collection and one we will enjoy again.

I'll definitely make it again!

Really good ! I added lemon juice and lobster meat as well

Absolutely delicious.

It turned nicely. I used chopped lobster in place of shrimp and cut back to 3 cloves of garlic.

It was a bit spicier than I expected, But overall it was very good!

I was so nervous at first because the sauce wasn’t thickening like I wanted it to, but it turned out pretty good :) I substituted the wine with chicken broth and just added some Parmesan to help it thicken. Worked like a charm! Would definitely make again

It turned out okay, fun to make and good for a tasty dinner

Easy & delicious! Adding into the dinner rotation because everyone enjoyed it.

Super yummy! Easy and quick to make.

Amazing!!! I mixed in the parsley before taking a pic but so so good!!

Switched light cream to 1/2 cup heavy cream and half cup milk, 1/2 an onion instead of shallots, alsoput in 1 tsp crushed red pepper instead of peppers( which I’ll likely still skip next time cause it was room spicy for me, otherwise I’d make this again

Delicious! Fantastic flavor profile!

It was great I had to add a lil more heat I like a spicy kick

Delicious!! I added shredded parm at the end to thicken it up!!

Very good, but very hot.

It was very good! I had to substitute the white wine for vegetable broth and a tablespoon of lemon juice, and the light cream for 2 tablespoons of sour cream + 3/4 cup 2% milk, and the fresh red chili pepper for crushed red pepper flakes, and the shallots for yellow onion 😂😂 But it was still SO amazing! I will make it again!

Yum.. So easy to make and so pleasing on the palate…a yum all round. Thank you 🤤

good. Better with parmesan!

My family enjoyed this recipe. I will cook it again, but I will tweek it by adding spinach and/or chicken.

Holy moly! My husband and I absolutely loved this!!!! It is really delicious! I removed the tails, personal preference and I went a little heavy on the hot peppers accidentally but still was so good! I also added cornstarch to thicken. Wow!! This one is a keeper! I served with spaghetti, would be good with any pasta I think!

Our household really enjoyed it. I’d say the amount of sauce could handle more pasta, if you are wanting larger portions. Will likely make it again. I like the idea below of adding mushrooms!

I have made this before, but today I am going to add mushrooms and peas.

Very good didn’t change it at all

Fabulous!!!! Will make this yummy, simple but elegant dish again

Great recipe. I switched to heavy whipping cream, added asparagus and mushrooms and some shredded parmesan. Will make again.

Delish recipe. Cut red pepper flakes to 1/2 tsp. and cut wine to 1/2 cup. Used a little corn starch at the end to thicken sauce. Flavors play well together. Will make again.

I loved it and so did everyone else. I added Calamari. Will definitely make this again. My guests asked for the recipe 😁

Fantastic! Flavorful and quite easy!