Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Yummly User: "Really quick and delish! It will be a new Fav!" Read More
13Ingredients
50Minutes
430Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 1 lb. shrimp (peeled, deveined, tails on)
- 5 Tbsp. butter
- 5 cloves garlic (pressed)
- 2 Tbsp. minced shallots
- 1 cup white wine
- 1 cup chicken broth
- 2 tsp. red chili pepper (minced)
- 1 cup light cream
- 8 oz. pasta (uncooked; fettuccini recommended)
- 1/4 tsp. black pepper (freshly ground)
- 1/2 tsp. kosher salt
- 1 1/2 Tbsp. Worcestershire sauce
- 1 Tbsp. parsley (chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol165mg55% |
Sodium460mg19% |
Potassium400mg11% |
Protein22g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A15% |
Vitamin C8% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(40)
Yummly User 17 days ago
Really quick and delish! It will be a new Fav!
Yummly User a month ago
ungainly website with way too many clicks and sales prompts
Yummly User 2 months ago
WOW!! Yummy!!!!! We’re not pasta eaters but this recipe picture caught my eye and I decided to try it. I made it as is except for adding more garlic cloves (15 total), more shallots (just a little extra) and more red chili pepper (grown at home). We’re Portuguese so these 3 ingredients are always heavy handed. Glad I did because the garlic and pepper flavor was so amazing! Might have been bland to us without it. I also heated the cream before adding it to the sauce to avoid curdling (thanks Mae for teaching me this)! I will make it again!!! Pai absolutely LOVED it!!! 💕
Yummly User 4 months ago
This recipe was delicious. I did omit the Worchestershire Sauce and used 1 tps of Oyster Sauce. I also omitted the White Wine and used 2 cups of Chicken Both.
Yummly User 5 months ago
This was a quick and simple recipe and super delicious. It is definitely part of my recipe collection and one we will enjoy again.
Yummly User a year ago
I'll definitely make it again!
Yummly User a year ago
Really good ! I added lemon juice and lobster meat as well
Yummly User a year ago
Absolutely delicious.
Yummly User a year ago
It turned nicely. I used chopped lobster in place of shrimp and cut back to 3 cloves of garlic.
Yummly User a year ago
It was a bit spicier than I expected, But overall it was very good!
Yummly User a year ago
I was so nervous at first because the sauce wasn’t thickening like I wanted it to, but it turned out pretty good :) I substituted the wine with chicken broth and just added some Parmesan to help it thicken. Worked like a charm! Would definitely make again
Yummly User a year ago
It turned out okay, fun to make and good for a tasty dinner
Yummly User a year ago
Easy & delicious! Adding into the dinner rotation because everyone enjoyed it.
Yummly User 2 years ago
Super yummy! Easy and quick to make.
Yummly User 2 years ago
Amazing!!! I mixed in the parsley before taking a pic but so so good!!
Yummly User 2 years ago
Switched light cream to 1/2 cup heavy cream and half cup milk, 1/2 an onion instead of shallots, alsoput in 1 tsp crushed red pepper instead of peppers( which I’ll likely still skip next time cause it was room spicy for me, otherwise I’d make this again
Yummly User 2 years ago
Delicious! Fantastic flavor profile!
Yummly User 2 years ago
It was great I had to add a lil more heat I like a spicy kick
Yummly User 2 years ago
Delicious!! I added shredded parm at the end to thicken it up!!
Yummly User 2 years ago
Very good, but very hot.
Yummly User 2 years ago
It was very good! I had to substitute the white wine for vegetable broth and a tablespoon of lemon juice, and the light cream for 2 tablespoons of sour cream + 3/4 cup 2% milk, and the fresh red chili pepper for crushed red pepper flakes, and the shallots for yellow onion 😂😂 But it was still SO amazing! I will make it again!
Yummly User 2 years ago
Yum.. So easy to make and so pleasing on the palate…a yum all round. Thank you 🤤
Yummly User 2 years ago
good. Better with parmesan!
Yummly User 2 years ago
My family enjoyed this recipe. I will cook it again, but I will tweek it by adding spinach and/or chicken.
Yummly User 2 years ago
Holy moly! My husband and I absolutely loved this!!!! It is really delicious! I removed the tails, personal preference and I went a little heavy on the hot peppers accidentally but still was so good! I also added cornstarch to thicken. Wow!! This one is a keeper! I served with spaghetti, would be good with any pasta I think!
Jessica DeWitt 2 years ago
Our household really enjoyed it. I’d say the amount of sauce could handle more pasta, if you are wanting larger portions. Will likely make it again. I like the idea below of adding mushrooms!
Yummly User 2 years ago
I have made this before, but today I am going to add mushrooms and peas.
Yummly User 2 years ago
Very good didn’t change it at all
Yummly User 2 years ago
Fabulous!!!! Will make this yummy, simple but elegant dish again
Yummly User 2 years ago
Great recipe. I switched to heavy whipping cream, added asparagus and mushrooms and some shredded parmesan. Will make again.