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Ingredients
US|METRIC
4 SERVINGS
- 10 sprigs fresh thyme
- 2 Tbsp. Italian parsley
- 6 sage leaves (large fresh)
- 4 sprigs fresh rosemary
- 4 cloves garlic (chopped)
- 2 tsp. celery seeds (dried)
- 1/2 tsp. fresh ground black pepper
- 1/2 cup kosher salt
- 2 Tbsp. granulated white sugar
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