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Yummly User: "Great very tasty and will consider making it again" Read More
11Ingredients
75Minutes
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 1/2 Tbsp. minced garlic (freshly)
- 1 tsp. fresh thyme leaves (chopped)
- 1 tsp. kosher salt
- 1 tsp. cracked black pepper (freshly)
- 3 lb. beef (Certified Angus, Brand Eye of Round Roast)
- 1/4 cup red wine
- 1 cup beef stock
- 1 tsp. fresh thyme leaves (chopped)
- kosher salt (to taste)
- cracked black pepper (Freshly, to taste)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat14g70% |
| Trans Fat2.5g |
| Cholesterol155mg52% |
| Sodium760mg32% |
| Potassium770mg22% |
| Protein44g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Yummly User 5 years ago
Great very tasty and will consider making it again
Yummly User 5 years ago
Good and tender but too rare
Yummly User 5 years ago
Lovely garlic crispy outside and juicy tender inside. Not a lot of drippings for gravy but great way to cook a roast fast and well!
Yummly User 5 years ago
Roast turned out great!
Yummly User 6 years ago
Yum so good. Make it.
Yummly User 6 years ago
Love this method of starting at 500F then turning off the oven. The roast turned out delicious and the resulting au jus to die for