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Garlic and Rosemary Pork Chop Brine
THE SEASONED MOM10Ingredients
2Hours
160Calories
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Ingredients
US|METRIC
10 SERVINGS
- 4 cups water
- 1/4 cup coarse kosher salt
- 2 Tbsp. brown sugar
- 1/2 tsp. black pepper
- 2 sprigs fresh rosemary
- 3 sprigs fresh thyme
- 2 garlic cloves (smashed and peeled)
- 1 bay leaf
- 4 bone-in pork chops (thick-cut, about 1 – 1 ½ inches thick)
- 2 Tbsp. olive oil
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium2900mg121% |
| Potassium130mg4% |
| Protein7g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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