Golden Winter Soup Recipe | Yummly
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Golden Winter Soup

MYRECIPES(3)
Yummly User: "Excellent! My family loved it, including my toddl…" Read More
12Ingredients
50Minutes
330Calories
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Golden Winter Soup

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Ingredients

US|METRIC
8 SERVINGS
  • 2 Tbsp. butter
  • 5 cups butternut squash (cubed peeled, about 1 1/2 pounds)
  • 2 cups russet potato (cubed peeled, about 12 ounces)
  • 1 tsp. kosher salt
  • 1/2 tsp. ground black pepper (freshly)
  • 2 cups leek (sliced, about 2 medium)
  • 4 cups fat free less sodium chicken broth
  • 1 cup half and half
  • 12 oz. baguette (cut into 16 slices)
  • 3/4 cup gruyère cheese (shredded)
  • 3 Tbsp. chives (chopped)
  • ground black pepper (Freshly, optional)
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    NutritionView More

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    330Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories330Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium690mg29%
    Potassium720mg21%
    Protein14g27%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A200%
    Vitamin C40%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Reviewer Profile Image
    Yummly User 2 years ago
    Excellent! My family loved it, including my toddler. I was surprised something so simple could be so delicious! I used coconut cream and milk instead of half and half. I also didn't peel the potatoes or squash, so the color was off (not sure how you achieve the golden color with the leeks anyway), but I don't believe in sacrificing nutrition for aesthetics! It was still very presentable.
    Reviewer Profile Image
    Yummly User 2 years ago
    Delicious! My husband and I really enjoyed this, thanks
    Reviewer Profile Image
    Yummly User 2 years ago
    Super winter soup, easy to make, great with bread on the side! Thank you!

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