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Ingredients
US|METRIC
2 SERVINGS
- 6 eggs (whisked)
- 1/4 cup milk
- 1 Tbsp. butter
- 1 Tbsp. extra-virgin olive oil
- 1 cup spinach (lightly packed)
- 1/4 cup Kalamata olives (sliced)
- 1/4 cup roasted red peppers (roughly chopped)
- 1/4 cup marinated artichoke hearts (roughly chopped)
- 2 cloves garlic (minced)
- 1/2 tsp. dried oregano
- 1/2 tsp. dried basil
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. crumbled feta cheese
- 1/4 cup cherry tomatoes (halved)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol660mg220% |
| Sodium1080mg45% |
| Potassium520mg15% |
| Protein24g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C30% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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