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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. chicken tenderloins
- 1 1/2 Tbsp. olive oil
- 1 Tbsp. lemon juice (freshly squeezed)
- 3 cloves garlic (minced)
- 2 tsp. dried oregano
- 1 tsp. dried thyme
- 1/2 tsp. paprika
- kosher salt
- freshly ground black pepper
- 8 flatbreads (pita)
- 2 cups romaine (shredded)
- 2 cups cherry tomatoes (quartered)
- 1 red onion (thinly sliced)
- 3/4 cup Greek yogurt
- 1/2 cup English cucumber (grated, squeezed dry)
- 2 Tbsp. chopped fresh dill
- 2 Tbsp. lemon juice (freshly squeezed)
- 2 tsp. lemon zest
- 1 clove garlic (minced)
- kosher salt
- freshly ground black pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium760mg32% |
| Potassium800mg23% |
| Protein35g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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