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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. leg of lamb (seasoned boneless)
- 6 pita breads (large)
- 1 beefsteak tomato (coarsely chopped)
- 1/2 seedless cucumber (coarsely chopped)
- 1/4 red onion (coarsely chopped)
- 1 Tbsp. extra virgin olive oil
- 1/2 tsp. coarse kosher salt
- 1/4 tsp. ground black pepper
- 1 1/2 cups plain Greek yogurt
- 2 Tbsp. lemon juice
- 3 Tbsp. fresh dill (coarsely chopped)
- 1/3 cup cucumber (finely chopped)
- 1/2 tsp. kosher salt
- 4 large garlic cloves (grated or finely minced)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol230mg77% |
Sodium1340mg56% |
Potassium1410mg40% |
Protein83g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber3g12% |
Sugars8g |
Vitamin A8% |
Vitamin C20% |
Calcium25% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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