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Greek-style Lamb Burgers with Tzatziki Sauce
KAREN'S KITCHEN STORIES18Ingredients
35Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Persian cucumber (or 1/4 large cucumber)
- 1/4 tsp. salt (plus a pinch of, divided)
- 3/4 cup greek yogurt (plain full fat)
- 1 large garlic clove (minced)
- 1 Tbsp. extra virgin olive oil
- 1 1/2 tsp. white vinegar
- 1 1/2 tsp. fresh dill (minced)
- 1 1/2 lb. lamb chops (boneless, cut into chunks)
- 1 small onion (chopped)
- 1 Tbsp. chopped garlic
- 2 Tbsp. fresh mint
- 2 Tbsp. fresh parsley
- crumbled feta cheese (or Sliced, optional)
- sesame seed buns
- pita bread
- tzatziki sauce (optional)
- spicy barbecue sauce (optional)
- Persian cucumbers (Sliced)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium480mg20% |
| Potassium790mg23% |
| Protein35g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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