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Yummly User: "Used this as a starting point, I switched olive o…" Read More
9Ingredients
20Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1 cup yogurt low-fat (Greek, or Non Fat)
- 2 Tbsp. extra-virgin olive oil
- 3 tsp. anchovy paste (or 6-7 Anchovies)
- 1/4 cup lemon juice (Fresh Squeezed)
- 1 tsp. worcestershire sauce
- 1/2 tsp. Dijon mustard
- 2 cloves garlic
- 1/2 cup Parmesan cheese (Grated)
- black pepper (Fresh, To Taste)
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Reviews(2)
Yummly User 4 years ago
Used this as a starting point, I switched olive oil for 1/4 cup mayonnaise and added more mustard. Delicious
Yummly User 4 years ago
Nice & light, was delicious!