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15Ingredients
45Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 1/2 lb. boneless skinless chicken breast (diced)
- salt
- pepper
- 1/2 Tbsp. olive oil
- 1 white onion (chopped)
- 2 large carrots (sliced)
- 2 1/2 cups Yukon Gold potatoes (diced)
- 2 1/2 cups cauliflower florets (finely chopped)
- 1 tsp. dried thyme (or 1 tablespoon fresh thyme)
- 2 cups unsweetened almond milk (cashew milk, skim milk, 2%, if you want a richer soup, you can use whole milk)
- 3 cups low sodium chicken broth
- 1/2 tsp. salt (plus more to taste)
- freshly ground black pepper
- 1 cup frozen peas
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol110mg37% |
Sodium830mg35% |
Potassium1610mg46% |
Protein46g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber8g32% |
Sugars6g |
Vitamin A140% |
Vitamin C90% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 2 years ago
Beautiful healthy I love that soup thanks