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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup red quinoa
- 1 lemon (juiced)
- 1 Tbsp. olive oil
- 1/4 cup crumbled feta
- 1 cup grape tomatoes (mini)
- 1 orange pepper
- 4 radishes
- 1 cup chickpeas (yellow)
- 1 cup edamame (shelled)
- 1 cup diced celery
- 4 cups spinach (purple)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium310mg13% |
| Potassium800mg23% |
| Protein12g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A90% |
| Vitamin C130% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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