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Yummly User: "Was very impressed with how this turned out, pork…" Read More
10Ingredients
75Minutes
210Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. pork roast (sirloin tip)
- 1 1/4 Tbsp. smoked paprika
- 1/2 tsp. cayenne pepper
- 1/2 tsp. freshly ground black pepper
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. dried oregano
- 1/2 tsp. dried thyme
- 2 1/2 tsp. kosher salt
- 2 Tbsp. olive oil
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Directions
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium920mg38% |
| Potassium530mg15% |
| Protein29g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Yummly User a year ago
Was very impressed with how this turned out, pork loin was juicy and the rub was delicious. Definitely will be making this again
Yummly User 2 years ago
Tasty I opted for the lower salt by half
Yummly User 3 years ago
Turned out very tender (I put it in a salt brine first). The rub was very flavorful. Will make it again.
Yummly User 3 years ago
Excellent flavor on the rub
Yummly User 3 years ago
Took longer to cook but tastes amazing g
Yummly User 3 years ago
We love it! I’ll make it again for sure! 😋
Yummly User 3 years ago
Delicious! Very moisr and flavorful.
Yummly User 3 years ago
Excellent! Tender and very tasty will make this again for sure!
Yummly User 4 years ago
Loved it! Made it also with turkey and it came out great as well.
Yummly User 5 years ago
This honestly turned out amazing! Everyone in my family love it! I wouldn’t change a thing about it! Except I did smoke it on the Traeger for 15 minutes before fully cooking it!
Yummly User 5 years ago
Delicious the first time
The second time around I made it with a Pork Loin Rib Roast Boneless
Yummly User 5 years ago
quite good.
would make again.
Yummly User 5 years ago
Had to cook it a little extra longer, my pork was still cold when it went into the oven. I added just a bit of honey to the rub as well, made it super yummy!
Yummly User 5 years ago
ws really good, tender and the fovor was on point
Yummly User 6 years ago
AMAZING! Excellent flavor if you love salty foods. Wife and I never really bought pork roast before, but after finding this recipe, every other week we enjoy this meal.
Hoffpauir 8 years ago
The flavor on this was excellent. It seemed to permeate the meat, rather than just stick to the outside. However, we both felt that it was pretty salty. Next time I would definitely add less salt.