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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 tsp. yeast (active dry)
- 1/2 tsp. brown sugar
- 1 1/2 cups warm water (80-90°F)
- 1 tsp. salt
- 2 Tbsp. olive oil
- 1 2/3 cups flour (all-purpose)
- 1 2/3 cups flour (whole wheat)
- 10 oz. spinach (frozen)
- 1 cup mushrooms (pieces or slices, white)
- 2 cups spaghetti sauce
- 1/2 cup mozzarella cheese (shredded)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1270mg53% |
| Potassium1020mg29% |
| Protein20g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber9g36% |
| Sugars13g |
| Vitamin A150% |
| Vitamin C40% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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