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Yummly User: "Tasty colorful cole slaw. I like to soak the dice…" Read More
11Ingredients
20Minutes
210Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 1/2 lb. green cabbage (head, About 6 cups chopped remove core and chop)
- 3 medium carrots (peeled and grated)
- 1 green bell pepper (small, seeded and chopped)
- 1 red onion (small, small dice)
- 3 green onions (chopped)
- 1 tsp. garlic salt
- 1 tsp. celery seeds
- 1/2 tsp. lemon pepper
- 3/4 cup white distilled vinegar
- 3/4 cup vegetable oil
- 3/4 cup granulated sugar
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol |
Sodium30mg1% |
Potassium330mg9% |
Protein1g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber3g12% |
Sugars14g |
Vitamin A60% |
Vitamin C100% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 2 years ago
Tasty colorful cole slaw. I like to soak the diced red onion in a bowl of ice water for 10 or 15 minutes to take the edge off.