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Ingredients
US|METRIC
2 SERVINGS
- 1/2 tsp. dashi powder
- 65 grams all purpose flour (1/2 cup)
- 120 mL water (or dashi)
- 4 strips pork belly (thinly sliced, cut into about 3-inch long)
- 6 shrimps (optional)
- 4 cups cabbage (taiwanese, chopped thinly)
- 2 cups bean sprouts
- 2 eggs
- 4 Tbsp. tempura flakes (tenkasu)
- green onions
- sauce (okonomi)
- Japanese Mayonnaise
- bonito flakes (ground)
- aonori (powdered seaweed, flakes)
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