Homemade Mediterranean Flatbread

Name: Homemade Mediterranean Flatbread
Total time: 25 min
Yield: 4
Ingredients: 3/4 cup tap water warm, 110 degrees; 1 teaspoon active dry yeast; 1 1/2 tablespoons olive oil; 1 teaspoon sugar; 2 1/4 cups all purpose flour; 1/2 teaspoon salt; 8 ounces mozzarella cheese sliced 1/4 inch thick; 1/2 cup sun dried tomatoes packed in olive oil, roughly chopped; 1/4 cup black olives; 6 ounces feta cheese crumbled; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1 tablespoon fresh parsley, chopped for garnish, optional; 1 large egg; 1 tablespoon water; non-stick cooking spray

LORD BYRON'S KITCHEN(11)

Yummly User: "Easy to make and tasted great." Read More

16Ingredients

25Minutes

640Calories

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Ingredients

US|METRIC

4 SERVINGS

3/4 cup tap water (warm, 110 degrees)

1 tsp. active dry yeast

1 1/2 Tbsp. olive oil

1 tsp. sugar

2 1/4 cups all purpose flour

1/2 tsp. salt

8 oz. mozzarella cheese (sliced 1/4 inch thick)

1/2 cup sun dried tomatoes (packed in olive oil, roughly chopped)

1/4 cup black olives

6 oz. feta cheese (crumbled)

1 tsp. dried basil

1 tsp. dried oregano

1 Tbsp. fresh parsley, chopped (for garnish, optional)

1 large egg

1 Tbsp. water

non-stick cooking spray

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640Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories640Calories from Fat270

% DAILY VALUE

Total Fat30g46%

Saturated Fat15g75%

Trans Fat

Cholesterol135mg45%

Sodium1360mg57%

Potassium420mg12%

Protein29g

Calories from Fat270

% DAILY VALUE

Total Carbohydrate63g21%

Dietary Fiber4g16%

Sugars6g

Vitamin A15%

Vitamin C8%

Calcium50%

Iron30%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(11)

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Yummly User 4 months ago

Easy to make and tasted great.

Yummly User 10 months ago

Loved it! I added chicken and diced fresh garlic. I used a store bought already made dough. Still was amazing.

Yummly User a year ago

Absolutely delicious! I added chicken and used Kalamata olives instead of black olives.

Yummly User a year ago

It was good maybe better if I made homemade dough but used whole wheat bought flatbread. Other than that the taste was good

Yummly User a year ago

So good! Quick, easy, and filling recipe. I will definitely make again!

Yummly User 2 years ago

Very good! I’ve made this 3 times now. It’s so easy and delicious. And it turns out actually looking like the picture in the recipe!

Yummly User 2 years ago

Love it. Husband loves it. I do also add garlic. Easy to make, especially when you get use to it. The only downside is that the ingredients are a little pricier than I'd like; usually when it comes to the sun-dried tomatoes. I highly recommend this recipe though.

Yummly User 2 years ago

Absolutely the tastiest! My family LOVED it!!

Yummly User 2 years ago

Amazing flatbread! The flavours worked so well together. I switched out the fresh parsley for dried parsley and I added some ground black pepper as well. Next time, I think I’ll add some thyme. Highly recommend!

Yummly User 3 years ago

Crunchy and delicious. I added chicken on for more protein

Yummly User 3 years ago

super good and easy to make! i added spinach on it

Homemade Mediterranean Flatbread

Ingredients

NutritionView More

Recipe Tags

Reviews(11)

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