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Yummly User: "Flavor was really good. Cook time was really off…" Read More
7Ingredients
55Minutes
510Calories
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Description
Sweet and tangy chicken wings are coated in honey and Dijon mustard and baked until brown and crispy. The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- Preheat the oven to 425°F.
- Line a large baking sheet with aluminum foil and place a wire rack on top. Cover the rack with another sheet of foil and spray with nonstick cooking spray. Use a knife to poke holes all over the foil.
- Pat the chicken wings dry with paper towels.
NutritionView More
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510Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories510Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium610mg25% |
| Potassium460mg13% |
| Protein40g78% |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber1g4% |
| Sugars18g36% |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(7)
Yummly User 8 months ago
Flavor was really good. Cook time was really off. Wings came out overcooked.
Yummly User 9 months ago
I actually used thighs instead of wings and it turned out great ! For the thighs I did wait 40 minutes
Yummly User a year ago
Excellent recipe. The wings tasted great. I think that this may be a favorite wings recipe.
Yummly User a year ago
Tasted great however cut the cook time bt 10 or so minutes.
Yummly User 2 years ago
so good I made it two nights in a row, i would say cook for 30-35mins not 40
Yummly User 2 years ago
I think this was a good recipe! Won't leave them in for 40 min maybe 30. Great flavor with the honey and Dijon mustard!! Will absolutely make again!!
Yummly User 3 years ago
I would definitely make this again