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12Ingredients
40Minutes
410Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. lean ground beef
- 1 small onion (diced)
- 3 cloves garlic (minced)
- 1/4 cup dry red wine
- 25 oz. marinara sauce
- 1 3/4 cups beef stock
- 8 oz. pasta (campanelle)
- kosher salt
- freshly ground black pepper
- 1/4 cup fresh basil leaves (chopped)
- 1/3 cup freshly grated Parmesan
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium890mg37% |
| Potassium880mg25% |
| Protein27g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 3 years ago
It was great and will definitely make it again
Yummly User 3 years ago
Really good and quick. I did not have the red wine, but it turned out fine.
Yummly User 4 years ago
Turned out very well and nice comfort food