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12Ingredients
35Minutes
120Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. lean ground beef (I used 88%)
- 1/2 cup Italian breadcrumbs
- 1/4 cup grated Parmesan cheese (fresh)
- 2 garlic cloves (minced)
- 1/2 small yellow onion (grated, or minced)
- 2 Tbsp. marinara
- 1 Tbsp. fresh rosemary (chopped)
- 1 Tbsp. fresh parsley (chopped)
- 1 Tbsp. fresh basil (chopped)
- 1/2 tsp. kosher salt
- 1/4 tsp. cracked black pepper (fresh)
- 1 large egg (lightly beaten)
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Directions
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat35 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol55mg18% |
Sodium350mg15% |
Potassium230mg7% |
Protein13g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber<1g2% |
Sugars<1g |
Vitamin A4% |
Vitamin C2% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(71)
Yummly User 3 years ago
Love this recipe. It’s the only one I use for meatballs. They give some very helpful tips in the recipe too.
Yummly User 3 years ago
I’ve made this several times and it’s perfect
Yummly User 3 years ago
Awesome - for International Holiday Dinner with Friends !!
Yummly User 4 years ago
soooo good! I will definitely be making this again. I modified a little half ground pork half ground beef
Yummly User 4 years ago
This was the very best meatball recipe. My whole family loved it. Thank you!
Yummly User 4 years ago
delicious! and easy to make.
Yummly User 4 years ago
These are really tasty and easy!
Yummly User 4 years ago
Easy to follow, make and family loved them.
Yummly User 4 years ago
My family loved them. I made golf ball sized meatballs in a cast iron pan amd popped them in the oven for 20 minutes. I moved them to the stone top and simmered them in marinara for 20 minutes more. yummy!!
Yummly User 4 years ago
Both my Mom and husband enjoyed the meatball they didn’t take a lot of time to prepare
Yummly User 4 years ago
This recipe came out delicious!
Yummly User 4 years ago
Turned out great. I ended up subbing Italian sweet sausage for the ground pork and used all bread crumbs. Also upped all of the spices including the pepper flakes.
Yummly User 4 years ago
Super yummy! Will definitely make again!
Yummly User 4 years ago
These are amazing! The only homemade meatballs I'll make anymore. The addition of parmesan cheese and marinara in the meat mixture makes for moist meatballs! Be sure to barely touch the mixture when rolling out, or you'll have tough meatballs.
Yummly User 4 years ago
Perfect easy to make meatballs that taste delish! Great all beef alternative recipe to most that also call for pork to be added too. This will be my go to meatball recipe!
Yummly User 4 years ago
Oh my goodness these were the best i have ever made!!! of course i always add a little extra "love" as I'm cooking but honestly didn't change much!!! WOW WOW WOW
Yummly User 5 years ago
Turned out very, very dry and bland. I will try another recipe next time.
Yummly User 5 years ago
made about 17 at the end, super good, took out salt to take the sodium down.
Yummly User 5 years ago
very tender! best meatball recipe
Yummly User 5 years ago
So easy!! My family loved them!
Yummly User 5 years ago
turned out good id make it again
Yummly User 5 years ago
Turned out very good. Definitely will add this to my go to dinner. Was great with spaghetti and marinara sauce.
Yummly User 5 years ago
Great! Easy and Delicious will make it again...
Yummly User 5 years ago
I was seriously impressed with these meatballs. And so was my fiancé. He said “those were the best meatballs I think I have ever had”. I come from an Italian family whose grandma used to make meatballs every Sunday, and these came pretty darn close to hers. I didn’t use any fresh herbs either - all dried. 👍🏻👍🏻👍🏻👍🏻👍🏻
Yummly User 5 years ago
will mever make again.
Yummly User 5 years ago
Making it again nuff said
Yummly User 5 years ago
Kinda dry! have to try again and cook less...
Yummly User 5 years ago
Tweaked the recipe a bit but still came out flavourful and juicy
Yummly User 5 years ago
Followed the recipe exactly. Turned out great twice now!
Yummly User 5 years ago
A made a few minor tweaks but overall pretty good 😊