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Ingredients
US|METRIC
2 SERVINGS
- 2 chicken breasts (cut into strips)
- salt
- pepper
- 1 Tbsp. unsalted butter
- 2 tsp. sesame oil
- 1/2 ground ginger
- 3 garlic cloves (minced)
- 3 Tbsp. soy sauce
- 2 Tbsp. mirin (or 2 tbsp rice wine vinegar + 1 tsp sugar)
- 4 cups chicken broth
- 1/2 cup shitake mushrooms (fresh)
- 2 large eggs
- 1/2 cup green onions (chopped)
- 6 oz. ramen noodles (dried)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol370mg123% |
| Sodium3950mg165% |
| Potassium1720mg49% |
| Protein75g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Yummly User 4 years ago
tastes like in Japan…
Yummly User 4 years ago
Love it it’s amazing
Yummly User 5 years ago
Awesome recipe. No modifications needed. My kids loved it.
Yummly User 6 years ago
It turned out well needed to double the recipe for family use
Yummly User 7 years ago
Very very good. I add other vegetables when I put in the mushrooms. The egg and green onions are the key to the whole thing.