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Yummly User: "I turned this into pizza by adding the marinara s…" Read More
8Ingredients
30Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups shredded mozzarella cheese
- 1 oz. cream cheese
- 1/2 cup almond flour
- 3 Tbsp. coconut flour
- 1 large egg
- 1/2 cup shredded mozzarella cheese
- 1/3 cup shredded Parmesan cheese
- 1 tsp. chopped parsley (finely)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium510mg21% |
| Potassium105mg3% |
| Protein20g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium40% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Yummly User 3 years ago
I turned this into pizza by adding the marinara sauce on top with cheese and pepperoni and put it in the oven for about 18-20 minutes and it came out great! Very satisfying and delicious! I can’t wait to try more recipes from this website!
Yummly User 3 years ago
it turned out well but I added seasonings which i found odd wasn't in the recipe.
Yummly User 3 years ago
I added garlic to the dough and then brushed the dough with melted butter and garlic before putting the cheese on. My 11 year old son couldn't get enoug.
Yummly User 4 years ago
What type of bread is it? or is the bread homemade?
Yummly User 4 years ago
So delicious. I dipped it in low sugar marinara and ooh they remind me of cheese sticks. Totally cures my craving for bread
Yummly User 4 years ago
Super easy to make and satisfies bread craving for my entire family!
Yummly User 4 years ago
added garlic powder on the second try. delicious
Yummly User 4 years ago
Delicious! I added a little garlic powder to the mix to make it more of a garlic bread.
Yummly User 5 years ago
This was really pretty good.
Yummly User 5 years ago
they were so good...will definately make qgain soon!!
Yummly User 5 years ago
Amazing. My family loved it!
Yummly User 5 years ago
This has been by far the best Keto puzza dough I've made. I'm nimot sure because I put ut in rge food processor and it wasn't a sticky mess. A plus! I added a little tomotoe sauce, cheeder and mozzarella cheeses, and mini turkey pepperoni. Delish! I baked mine in a pie pan. I also bake the "crust" about 7-10 minutes before adding toppings
Yummly User 5 years ago
Excellent! Easy to make and huge hit for everyone. Ended up making 4 batches
Yummly User 5 years ago
I made this and followed directions and I had a gooey mess. I couldn’t even get if off the pan, it just fell apart. Disappointed.
Yummly User 6 years ago
Looked nothing like the pic
Yummly User 6 years ago
Really good for people on the Keto diet but don’t eat too much because it has some carbs. I wonder if it would work better without the coconut flour... ?