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10Ingredients
30Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. sesame oil
- 1 lb. ground pork (or chicken)
- 2 garlic cloves (minced)
- 1 tsp. ground ginger
- 1 pinch salt
- 2 green onions (thinly sliced and divided into white and green parts)
- 12 oz. cauliflower rice (frozen)
- 1 egg (beaten)
- 3 Tbsp. soy sauce (or coconut aminos)
- 1 cup coleslaw mix (optional)
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Directions
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol135mg45% |
Sodium860mg36% |
Potassium700mg20% |
Protein24g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A4% |
Vitamin C90% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 4 years ago
I made this dish within a few minutes, it was really delicious. This recipe is a keeper...👍
Yummly User 4 years ago
Delicious! I’ve never been a fan of riced cauliflower but this recipe was amazing! I will definitely make this again