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Ingredients
US|METRIC
3 SERVINGS
- 2 lb. oxtails
- 2 cups beef broth
- 2 Tbsp. soy sauce
- 1 Tbsp. fish sauce
- 3 Tbsp. tomato paste
- 1 tsp. onion powder
- 1 tsp. minced garlic
- 1/2 tsp. ground ginger
- 1/3 cup butter
- 1 tsp. dried thyme
- salt
- pepper
- 1/2 tsp. guar gum
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat920 |
| % DAILY VALUE |
| Total Fat102g157% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium2330mg97% |
| Potassium1060mg30% |
| Protein55g |
| Calories from Fat920 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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