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Yummly User: "Easy and delicious! I added mushrooms " Read More
15Ingredients
45Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup reduced-sodium soy sauce
- 2 Tbsp. rice vinegar
- 2 Tbsp. packed brown sugar
- 1 Tbsp. toasted sesame oil
- 1 Tbsp. gochujang (or 1 tsp. sriracha sauce)
- 1 lb. flank steak (or skirt steak)
- 8 oz. rice noodles (soba noodles, or cellophane noodles)
- 2 Tbsp. vegetable oil
- 8 oz. shiitake mushrooms (stemmed and sliced)
- 1 cup carrots (packaged julienned, or coarsely shredded carrots)
- 6 green onions (cut into 1-inch pieces, white and green parts)
- 2 cups fresh baby spinach
- 1 cup kimchi (coarsely chopped)
- toasted sesame seeds (unchecked, optional)
- Sriracha sauce (unchecked, optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat4.5g23% |
Trans Fat0g |
Cholesterol40mg13% |
Sodium770mg32% |
Potassium840mg24% |
Protein28g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A130% |
Vitamin C20% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yummly User 7 months ago
Easy and delicious! I added mushrooms