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Yummly User: "Amazing! I would make it again. I modified the co…" Read More
14Ingredients
105Minutes
430Calories
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Ingredients
US|METRIC
9 SERVINGS
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat13g65% |
Trans Fat0.5g |
Cholesterol145mg48% |
Sodium990mg41% |
Potassium670mg19% |
Protein36g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A25% |
Vitamin C15% |
Calcium45% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(97)

Yummly User 3 days ago
Amazing! I would make it again. I modified the cottage cheese for ricotta

Yummly User 12 days ago
This turned out pretty good. I added my own twist but used this recipe as a blueprint. Substituted ricotta for cottage cheese.

Yummly User 20 days ago
Awesome. Was extremely satisfied.

Yummly User 24 days ago
Made this my family loved it just didn’t do mushrooms and used ricotta

Yummly User 2 months ago
Turned out great. What a wonderful recipe!!!

Yummly User 4 months ago
Awesome recipe to make

Yummly User 4 months ago
My family loved this lasagna! I left out the mushrooms and I didn’t preboil the noodles but it still turned out well. It’s not a quick dish but I’ll definitely be making it again.

Yummly User 4 months ago
great my family loved it i ddnt use mushrooms or onions

Yummly User 8 months ago
Tweaked the recipe a bit, added more basil, and garlic to taste.

Yummly User 8 months ago
the lasanga was delicious!!

Yummly User 9 months ago
Great recipe and relatively easy to make. I modified slightly to accommodate my tsste.

Yummly User 10 months ago
Turned out well sprinkled seasoned salt on afterward

Yummly User 10 months ago
We’ve made this 3 times. Fantastic recipe if you don’t care for the taste of ricotta and are looking for a lasagna without it. We love it and haven’t felt the need to tinker with it. Kid approved!

Yummly User a year ago
Delish made a cream with ricotta and sour cream, lemon and garlic powder to drizzle on top. It's not dinner time yet and the dish is half way. Will do again.

Yummly User a year ago
This recipe was fantastic! I replaced the beef with a combination of turkey and chorizo, as well as added additional spices to taste. Like dried oregano, Italian seasoning, Tony Chacherie’s no salt seasoning blend, not to mention salt & pepper. We will try a vegetarian version with plant based meat and I will update on how that one comes out.

Yummly User a year ago
It turned out very good I didn't use the mushrooms tho an it still turned out good kids an boyfriend enjoyed will def be adding to my things to cook..

Yummly User a year ago
Turned out great! Had left over noodles so only need one box

Yummly User a year ago
I substitued the cottage cheese for ricotta and added italian sausage for more flavor. I thought it was a bit bland the first time i made this so we had to make a couple adjustments.

Yummly User a year ago
I made this extra cheesy. it was delicious....I just used ricotta cheese instead of cottage cheese

Yummly User a year ago
It was amazing! Made it last week and I’m making it again tonight. Everyone loved it and my husband is a picky eater lol

Yummly User a year ago
Good will make again

Yummly User a year ago
This is my 3rd time making this and it’s alway yummy!

Yummly User 2 years ago
Very good! Family loved it. I will make again

Yummly User 2 years ago
Super yummy! Added around 500g of cheese instead, turned out to be super cheesy and good!!

Yummly User 2 years ago
it was bussin Jenelle

Yummly User 2 years ago
Super yummy but a bit too heavy on the onion. Would recommend only half an onion.

Yummly User 2 years ago
turned out great , added fresh chopped basil to to the ricotta mix (used ricotta because i dont know about cottage cheese) . kids loved it

Yummly User 2 years ago
Amazing! Definitely the best lasagna I've ever made.

Yummly User 2 years ago
Turned out great. We do a half batch and have enough for 3 meals.

Yummly User 2 years ago
It was amazing! I didn’t add mushrooms though but without mushrooms it was Amazing!