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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. potatoes (peeled and diced)
- 2 leeks (white and green parts)
- 2 cups almond milk
- 1 pear (diced)
- nutmeg
- pepper
- salt
- chives
- scallions
- pecans (chopped)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium280mg12% |
Potassium1340mg38% |
Protein11g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber9g36% |
Sugars13g |
Vitamin A30% |
Vitamin C110% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 4 years ago
bit too slimey for me
Yummly User 8 years ago
This was very very thick but quite tasty. I think next time I may put a couple pears in rather than just the one as I didn't really notice the affect of putting one in. The peacans were a nice touch and went well with the soup.