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Yummly User: "great for a family breakfast! Next time, I think…" Read More
10Ingredients
60Minutes
160Calories
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Description
Bursting with fresh blueberries and zippy lemon flavor, this baked French toast casserole is perfect for spring and summertime brunches. The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
9 SERVINGS
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Directions
- Preheat the oven to 350°F.
- Spray a 9x13-inch baking dish liberally with nonstick cooking spray.
- Cut bread into 1-inch cubes and transfer to a large mixing bowl. Set aside.
NutritionView More
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160Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories160Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium115mg5% |
| Potassium170mg5% |
| Protein8g16% |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars17g34% |
| Vitamin A6% |
| Vitamin C35% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(10)
Yummly User 6 months ago
great for a family breakfast! Next time, I think I will add something to round out the flavors better - it is very tart.
Yummly User 7 months ago
Not a big fan of French toast casserole but I like blueberries and lemon this was real good . I only made half batch there is only two of us it was so easy .it not real sweet which I liked .I would make again
Yummly User 8 months ago
Turned out absolutely perfect. I used a sleeve of english muffins for the bread. Was so fresh and light. The blueberries really go well with the lemon. No leftovers!!!
Yummly User 10 months ago
Turned out perfect, no recipe modifications needed.
Yummly User a year ago
it was too eggy for my taste. so i would cut the eggs in half next time
Yummly User a year ago
Absolutely delicious
Yummly User 2 years ago
Easy to make and delicious!!
Yummly User 2 years ago
delicious french toast, will definitely make again! Also an easy dish to make for a crowd
Yummly User 2 years ago
Made it with frozen Saskatoon Berries. Only had 1 lemon on hand, so used an orange too. Took their juice and added crab apple juice, corn starch, vanilla & icing sugar to create a warm pudding for a 'syrup'. Found the flavours were more enhanced the longer the 'syrup' soaked into the French Toast on the plate!
Yummly User 3 years ago
really good me and the fam loved it what a great combination of flavors